Menu
Quanta or Tibs
Plain with spiced butter or no butter
Finely chopped beef tartar cooked in spiced butter served with ayib (homemade Ethiopian cheese) available rare, medium or well done.
Kitfo with the addition of gammon kitty, kekel kitfo, and assorted ayeb (Homemade Ethiopian cheeses) available rare, medium, or well done
Chopped tripe and beef cooked with sautéed onions spiced and jalapeño. Available rare, medium, and well done
Chopped tripe and beef cooked with sautéed onions spiced and jalapeño. Available rare, medium, and well done
Cubed beef or lamb or beef cooked with sautéed onions, jalapeño, and Ethiopian spices amaze (hot chili paste).
Beef tender loin cooked with onions, jalapeño, and Ethiopian spices.
Cubed beef or lamb or beef cooked with sautéed onions, jalapeño, and Ethiopian spices amaze (hot chili paste).
Chicken stew simmered with spices and hot chili sauce with hard boiled eggs.
Bereber stew simmered in Ethiopian spices and butter served with a generous portion of Tibs.
Ground roasted split peas simmered in red pepper sauce flavored with spices with a generous portion of seasoned sautéed beef.
Ground roasted split peas simmered in red pepper sauce and flavored with spices with a generous portion of sautéed cheese and chopped collard greens
For two people: Doro, Alicha, Tibis (lamb or beef) Gomen Besiga with 3 kind of veggies per your choice
Chopped fish cooked with sautéed onions spices and jalapeño.
Cube cut and deep-fried tilapia with tomato sauce and jalapeño.
Hearty red Lentil stirred with hot chili sauce blended with garlic.
Yellow split peas cooked with onions, garlic, and turmeric.
A delicious blend of cabbage, potatoes, carrots, and onion sautéed in a blend of exotic herbs and turmeric.
A delicious blend of cabbage, potatoes, carrots, and onion sautéed in a blend of exotic herbs and turmeric.
Ground roasted split peas simmered in red chili sauce and flavored with spices.
The combination of vegetarian dishes (all the above dishes).
Finely chopped homemade vegan beef cooked in spices served with homemade vegan soy cheese (Ayib) and collard greens.
Homemade vegan meat cooked with onions, tomatoes, jalapeño, and Ethiopian spices.
Finely chopped homemade vegan meat cooked in spices onion and jalapeño.
Homemade vegan meat cooked with onions, tomatoes, jalapeño, and Ethiopian spices.
Fresh injera mixture of tomato, onion, and jalapeño pepper.
Fresh tomato, romaine lettuce mixed with jalapeño and onion mixed.
with meat sauce
with pasta and salad
with pasta and salad